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(GF) - Gluten-Free (Normal kitchen operations involve shared cooking and preparation areas. Restaurant is not able to guarantee that any menu item is free from any gluten or any other allergen.)
* This item may contain raw or under-cooked ingredients. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
Our new hand-tossed crust. It’s lighter, crispier and better than ever. Try our wheat whole grain crust. (with 140 additional calories). These are all individual pizzas.Calories listed are per slice. All pizzas come with 6 slices
These are all individual-sized pizzas.
These gluten-free pizzas are prepared using the strict procedures approved by The Gluten Intolerance Group (GIG), using a certified gluten-free crust and other ingredients verified by CPK's suppliers as gluten-free.
Served with your choice of herb onion focaccia or herb cheese focaccia and your choice of soup or classic Caesar salad.
Serves 12. (GF) - Gluten Free
Our new hand-tossed crust. It’s lighter, crispier and better than ever. Try our wheat whole grain crust. (with 140 additional calories). These are all individual pizzas.Calories listed are per slice. All pizzas come with 6 slices
Serves up to 12 as an entrée and up to 20 as a side Protein-packed with super grains and layered with fresh veggies
Serves up to 12 as an entrée and up to 20 as a side (GF) - Gluten Free
Pasta serves 12 as Entree and 20 as a side
Small serves up to 12 and Large serves up to 20
Minimum 6 people. Priced per person.
Small serves 10, Large serves 20
Serves 12
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